This delicious and refreshing avocado lemon pasta is a great light spring meal. The avocado provides a base for a creamy and unique sauce while the lemon adds a bright touch. Meanwhile the garlic and basil combine to bring a classic pasta flavor to the meal. Quick and easy to prepare, this pasta dish can be served in 15 minutes from scratch.
Avocado Lemon Pasta:
Ingredients:
1 ripe Avocado
1 lemon
3-4 cloves of garlic cloves
1/2 tsp sea salt
1/4 cup basil
2 tbsp extra virgin olive oil
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